Green pea penne with burrata and ripe tomatoes
Ingredients: Green pea penne 250g Olive oil 100ml Green basil 50g Burrata 200g Tomatoes 200g Oregano 20g Salt/Pepper to taste
Red lentil fusilli with eggplant and goat cheese
Ingredients: Red lentil fusilli 250g Olive oil 100ml Eggplants 500g Goat cheese 250g Peeled tomatoes 500ml Sugar 25g Fresh basil 25g White onion 50g Salt/pepper to taste
Chickpea Spaghetti with Vongole
Ingredients: Chickpea spaghetti 250g Olive oil 100ml Fresh parsley 50ml Lemon juice 50ml Garlic 50g 1kg clams (vongole) Salt/pepper to taste
Yellow pea fusilli with chorizo and broccoli
Ingredients: Sam Mills Yellow Pea Fusilli 250g Olive oil 100ml Broccoli 500g Chorizo 250g Cooking cream 250 ml Garlic 50g Salt/pepper to taste
Red Lentil Fusilli with cheese and vegetables
Ingredients: Red lentil fusilli 500g Cheese 400g Sun-dried tomatoes 200g Fresh parsley 5g Salt/pepper to taste
Chickpea Fusilli Mexicana
Ingrediente: Chickpea Fusilli – 500 g Fasole roșie – 200 g Porumb boabe – 120 g Ardei iute- 40 g Ceapă rosie – 80 g ...
Red Lentil Fusilli with vegan bolognese sauce
Ingrediente: Red Lentil Fusilli – 500 g Jackfruit conservă – 400 g Ceapă – 120 g Ulei de floarea soarelui – 100 ml Sos de...
Yellow Pea Fusilli with chicken, mushrooms and sour cream
Ingrediente: Yellow Pea Fusilli – 500 g Piept de pui – 400 g Ciuperci champignon – 200 g Smântână de gătit – 320 ml Ulei...