High Protein Pasta is our range of gluten-free pasta with high protein content. They contain 40% protein, and the ingredients rich in vitamins and minerals offer you extra nutrients and an unmistakable great taste.
Legume Pasta is our range of single ingredient pasta made with legumes. They add flavour and texture to any meal and are a source of protein, fibre and minerals. With no additives or chemicals, Legume Pasta is perfect for different dietary needs and offers an equally tasty alternative for those who do not consume gluten for one reason or another.
Pasta D'Oro range of corn pasta brings you all the goodness of Romanian corn, carefully ground in our mill. With only one ingredient, no additives or added salt and sugar, Pasta D'Oro are easy to cook, have a tasty flavour and are a source of fibre. They are a healthy option for those with celiac disease, gluten sensitivity, vegans or vegetarians.
Milling
Sam Mills' milling products reflect our extensive experience in milling. We handle the entire production process and carefully monitor every stage, from wheat and corn selection to milling and packaging. This guarantees the quality and freshness of our products, which are made only from superior raw materials.