Shrimp Spaghetti
Ingredients:
- Spaghetti – 500 g
- Prawns - 200 g
- Cherry tomatoes - 200 g
- Olive oil - 100 ml
- Garlic - 10 g
- White wine - 120 ml
- Salt/pepper to taste
Preparation Instructions
- Boil the pasta according to the instructions on the package.
- Heat the olive oil in a frying pan, then add the chopped garlic and the shrimps.
- Add the cherry tomatoes cut in half.
- Sauté over medium heat, then deglaze with white wine and add butter, salt and pepper.
- Stir.
- Add the cooked pasta.
