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Creative recipes with Sam Mills pasta

Need a little inspiration? With Sam Mills pasta, the possibilities are endless! We've prepared tasty recipes that showcase the versatility and unique flavour of our pasta.

Whether you're in the mood for a classic pasta recipe or something new, with Sam Mills it's a pleasure to experiment with new ways to eat healthy.

Special Recipes

Red Lentil & Yellow Pea Fusilli with tuna

Red Lentil & Yellow Pea fusilli– 500 g Canned tuna - 300 g Red pepper - 160 g Mushrooms - 200 g Canned lentils - 200 g Salt/pepper to taste

Chickpea Yellow pea Fusilli cu legume si soia

Chickpea & Yellow Pea Fusilli with vegetables and soy sauce

Chickpea & Yellow Pea Fusilli – 500 g Green onion - 160 g Cherry tomatoes - 200 g Green peppers - 200 g Red pepper - 200 g Soy sauce - 120 ml Salt/pepper to taste

Chickpea Fusilli Mexicana

Chickpea Fusilli - 500 g Red beans - 200 g Corn kernels - 120 g Chili pepper - 40 g Red onion - 80 g Lemon juice - 80 ml Sunflower oil - 100 ml Fresh coriander - 5 g

Red Lentil fusilli cu sos bolognesse vegan

Red Lentil Fusilli with vegan bolognese sauce

Red Lentil Fusilli – 500 g Canned Jackfruit - 400 g Onion - 120 g Sunflower oil - 100 ml Tomato sauce - 320 ml Salt/pepper to taste

Yellow pea fusilli cu pui ciuperci si smantana

Yellow Pea Fusilli with chicken, mushrooms and sour cream

Yellow Pea Fusilli - 500 g Chicken breast - 400 g Mushrooms - 200 g Cooking cream - 320 ml Sunflower oil - 100 ml Salt/pepper to taste