Ingrediente :
Fusilli Colours Symphony 250g Olive oil 100ml Zucchini 500g Liquid cream 250ml Tomato paste 50g Green oregano 30g Garlic 25g Nutmeg 10g Salt/Pepper Read more
Pasta Pasta D'Oro Elbows 250g Olive oil 100ml Salsiccia (Italian sausage) 250g Champignon mushrooms 250g Tomato sauce 300ml Green parsley 30g Nutmeg 10g Salt/Pepper Read more
Red Lentil & Yellow Pea Penne- 500 g Bacon – 120 g Mozzarella – 120 g Liquid sour cream - 500 ml Green onion - 100 g Salt/pepper to taste Read more
Spaghetti – 500 g Prawns - 200 g Cherry tomatoes - 200 g Olive oil - 100 ml Garlic - 10 g White wine - 120 ml Salt/pepper to taste Read more
Chickpea Fusilli - 500 g Red beans - 200 g Corn kernels - 120 g Chili pepper - 40 g Red onion - 80 g Lemon juice - 80 ml Sunflower oil - 100 ml Fresh coriander - 5 g Read more
Penne – 500 g Olive oil - 120 ml Garlic - 10 g Zander fillets - 400 g Tomato sauce - 400 ml Fresh basil - 5 g White wine - 100 ml Salt/pepper to taste Read more
